As of December 2024 our subscriptions are filled up! We are making plans for 2025 and should be able to add more subscription members starting in July. Send Shannon an email or text to get on the list, shannon@blusterybovine.com or 805-540-4013. Thanks and we can’t wait to have you as part of the farm! :)

Our cows, pigs, chickens and turkeys spend their days on our rolling green pastures in Western Wisconsin. We work together as a family every day to diligently take care of our animals and improve the grass and soil. For convenience we offer free overnight shipping directly to your doorstep anywhere in the US. Our meat is never treated with antibiotics or hormones, is fed organic feed, and is moved to fresh grass frequently. Our beef is 100% grass-fed and dry aged for two weeks for superior flavor. You can experience the difference in the taste of our meat for yourself!

Choose between a small, medium or large subscription.

A small subscription is $150/month and receives a box every 4 months.

A medium subscription is $300/month and receives a box every other month.

A large subscription is $600/month and receives a box every month.

All of the boxes are the same size and weigh just under 50 lbs.

Cuts include: Chuck Roasts, New York Steaks, Filet Mignon, Ribeyes, Flank Steaks, Cube Steaks, Sirloin Steaks, Short Ribs, Soup Shanks, Stew Meat, Beef Bones, Ground Beef, Tri-Tip, Ham, Bacon, Pork Shoulder Roast, Picnic Roast, Pork Chops, various types of sausages, whole and cut-up chicken and lamb and special cuts available on request.

We sometimes get some special items such as lunchmeat ham, hot dogs, summer sausage, brats, cottage bacon, etc and add in what you like after checking your preferences. All of our meat is vacuum sealed for freshness by our small USDA certified butcher.